Chinese Food
All Recipes
Saute three kinds of mushrooms with olive oil
Children like mushrooms, so they made this delicious food.
Boiled beef
It's spicy and delicious. -
Stir fried snails
When I was a kid, I was always infatuated with the taste of snails at night markets. When I grow up, I can finally taste the delicious fried snails.
Fried yellow croaker
Yellow croaker belongs to sea fish. It's a little fishy when steamed. Children don't like it. They've tried braised eggplant juice. It's very popular with children. Today, I'm going to have a dry fry. It's very successful for the first time. It ... ...
Prawns with skin on back in typhoon shelter
Recently, it's the northern skin shrimp season. I bought it four times in two weeks. It's always steamed, though it's not greasy. It's always monotonous. So I fry the six left yesterday into a shelter.
Stewed spareribs with mushrooms
Hericium erinaceus. It's a traditional Chinese dish. It's tender, delicious and delicious. It is known as mountain treasure monkey head, seafood bird's nest. This kind of fungus in odontomycology has hairy barbed flesh on the surface. It is abou... ...
Seafood porridge
Deja vu yesterday sent a public official account to me. The title is learn to cook, to learn to make a living and love. I was deeply drawn in because there are many familiar experiences. It awakens my memory of sleeping. In particular, I agree w... ...
Seafood spaghetti with green sauce
In a strict sense, the authentic Italian green sauce is made of basil leaves and pine nuts, garlic and olive oil. Today, I was in a cottage. I made it with broccoli and Holland beans and milk. It's also very refreshing.
[cat's house] coriander version * skin and meat jelly
Years ago, there were a lot of pigskin left in the pickled meat. In addition, there were a lot of pigskin accumulated at ordinary times. Today, I take it out to defrost. I'm going to make some frozen pork skin. I've eaten it n times. I've done i... ...
Chinese wolfberry leaves in soup
This method is also applicable to other soup dishes. Spinach, mustard, bitter wheat
Pigeon soup with mung bean and orange peel
I have a lot of sores on my face in recent days. It may be caused by damp poison and blood fever. Today, go to the market and buy an old pigeon to come back and make soup.
Salmon Sashimi
Nowadays, many friends will not abandon fish when eating Japanese food. Among them, salmon is a must-have in Japanese restaurants. Miyazaki's shop is not big, but the dishes are also rich. And the material is rigorous. Only choose the best quali... ...
Eat more water chestnut and shrimps without meat
Water chestnut is also called horseshoe and South shepherd's purse. It's sweet and juicy. Its texture is crisp and delicious. It's very delicious. With the delicious shrimp. Sour, sweet, salty and fresh, crisp q-shells. Very rich taste levels. -
Home style crystal shrimp dumpling
To be honest, Chinese pasta is really not my aunt's dish. There should be no problem with the recipe of this shrimp dumpling. But the finished product doesn't sell as well as the one made outside. Well, failure is success. I met his mother this ... ...
